The Aggregation Behavior and Formation of Nanoparticles of Oleoylchitosan in Dilute Aqueous Solution

Oleoylchitosans (O-chitosans) with different degrees of substitution (DS) were synthesized by reacting chitosan with oleoyl chloride. The chemical structures of the products were characterized by 1H NMR and FT-IR. These results suggested the for-mation of an amide linkage between the amino groups of chitosan and the carboxyl groups of oleic acid. The viscosity of O-chitosan sharply increased with the increase of concentration, whereas that of unmodified chitosan rose only slightly. This increase became larger as the DS increased. All of the O-chitosans could reduce surface tension slightly. The critical aggregation concentration (CAC) of O-chitosans with DS 5%, 11%, and 27% were 79.43 mgL-1, 31.6 mgL-1, and 10mgL-1, respectively. Nanoparticles were prepared using an O/W emulsification method. The mean diameters of the polymeric amphiphilic nanoparticles of O-chitosans with DS 5% and 11% were around 327.4 nm and 275.3 nm, respectively.

作 者： LI Yanyan CHEN Xiguang SUN Gangzheng XING Ke   作者單位： College of Marine Life Sciences, Ocean University of China, Qingdao 266003, P. R. China  刊 名： 中國海洋大學學報（英文版）  ISTIC 英文刊名： JOURNAL OF OCEAN UNIVERSITY OF CHINA  年，卷(期)： 2008 7(2)  分類號： P7  關鍵詞： O-chitosan   viscosity   surface tension   fluorescence   nanoparticles  

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